DINNER + WEEKEND MENU
Monday - Thursday 5pm - 9pm
Friday 5pm - 9:30pm
Saturday 12pm - 9:30pm
Sunday 12pm - 9pm
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Due to NYC's PAUSE restrictions, all menus and menu availability subject to change. We apologize for the invoncenience.
JAPANESE TAPAS
TEZUKURI OSHINKO 4
Homemade pickled vegetables
POTATO SALAD 5
Homemade Japanese potato salad with onions, cucumber and egg
KAKUNI BUN 5
Braised pork bun with mixed greens and a spicy mayo BBQ sauce
YAKI EDAMAME 6
Sauteed soybeans with fried shallots
GOMAAE 6
Okra and green beans in a Japanese sesame dressing
SPICY PORK BUN 6
Spicy pulled pork bun with cabbage, honey pickle and lime sour cream sauce
TAKOYAKI 6
Battered octopus balls with bonito flakes, takoyaki sauce
KARAAGE 7 (SPICY KARAAGE +1)
Japanese fried chicken with sansho pepper, salt, and spicy mayo
SHISHITO PEPPERS 8
Shishito peppers with bonito flakes and soy sauce
JAPANESE CURRY
All curry served with white rice and salad. Choose toppings seperately.
CURRY BASE
BEEF BASED CURRY 8.50
Homestyle Japanese beef curry made from Washu sirloin tips and caramelized onions
VEGETABLE BASED CURRY 8.50
Vegetarian Japanese curry made from roasted root vegetables and caramelized onions
CURRY TOPPINGS
PORK KATSU 5
Panko crusted pork cutlet
EBI FRY 5
Panko crusted shrimp (3 pcs)
SLICED BEEF 4.50
Thinly sliced marinated washu beef sirloin tips
ROASTED VEGETABLES 4
Roasted seasonal vegetables
FRIED TOFU 3
Fried tofu with a potato starch coating (3 pcs)
SCOTCH EGG 3
Soft-boiled egg wrapped in ground washu beef and deep fried
RAMEN
COLD RAMEN
SPICY TANTAN COLD RAMEN 15
Cold ramen noodles in a spicy peanut sauce with spicy pulled pork, arugula. roasted cashew nuts, parmesan
SEAFOOD CEVICHE COLD RAMEN 16
Cold ramen noodles with raw salmon and tuna, cooked octopus and shrimp, masago, onion, jalapeno, red peppers, corn, avocado, grilled tomato, cilantro, lime
Contains raw salmon and tuna
CHICKEN BROTH
SHOYU RAMEN 13
Pork Chashu with marinated egg, arugula, scallions, and bean sprouts
CHICKEN CHILI RAMEN 13
Spicy ground chicken with marinated egg, arugula, scallions, and bean sprouts
SPICY PULLED PORK RAMEN 16
Spicy pulled pork with marinated egg, corn, scallions, bean sprouts, red onion
MISO BEEF RAMEN 14
Sliced beef with marinated egg, arugula, scallions, corn, and bean sprouts
VEGETABLE BROTH
VEGETARIAN MISO RAMEN 14
Fried tofu, kikurage mushrooms, bok choy, corn, tomato, and bean sprouts
SPICY MISO BUTTER RAMEN (VEGETARIAN) 14
Fried tofu, kikurage mushrooms, bok choy, corn, tomato, scallion, cilantro, and bean sprouts
GLUTEN FREE SHIO RAMEN (VEGAN) 14
Zucchini noodles, fried tofu, tomato, kikurage mushrooms, scallion, nori, bok choy, corn, and bean sprouts
EXTRA RAMEN TOPPINGS
Sliced Beef  4.50    Chasu Pork  4     Spicy Ground Chicken  4    Substitute Zuchinni Noodles  3
Extra Noodles  2.50    Fried Tofu (2 pcs)  2    Arugula  2     Bamboo  2     Marinated Egg  2
Mayu Garlic (Black Garlic Oil)  2    Scallions  1   Butter  1    Corn  1